I Always Keep a Bag of Bones In My Freezer—Here’s Why You Should Too

The Curious Case of the Freezer Bones

Imagine a peculiar ritual: tucking animal bones into your freezer. While it may seem puzzling, a growing number of home cooks are embracing this practice. But why?

Bones hold a treasure trove of nutrients, and when cooked, they release a rich broth filled with collagen, gelatin, and amino acids. These compounds support joint health, improve skin elasticity, and boost the immune system.

Whether you’re simmering a pot of comforting bone broth or adding it to gravies for extra depth, keeping a bag of bones in your freezer ensures that you have a pantry staple ready to nourish your body and delight your palate.

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Your Oven Lies—These 5 Oven Thermometers Will Keep It Honest

Your oven’s internal thermometer is often inaccurate. To ensure your dishes are cooked accurately and safely, use an external oven thermometer. These 5 thermometers offer precise readings, ensuring your oven is always telling the truth.

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